New River Organic Growers
PO Box 1223
West Jefferson, NC 28694
828 773 1588
The High Country's Farm Cooperative
EVENTS: HIGH COUNTRY CHEF'S SHOWCASE
High Country Chef's Showcase
November 9, 2014
Gamekeeper Restaurant
New River Organic Growers will host a local food dinner at the Gamekeeper restaurant in Boone on November 9 from 4:00 to 8:00 p.m.
Chefs Ken and Wendy Gordon of Gamekeeper Restaurant, will highlight the High Country’s Fall Bounty for a wonderful dinner on November.
There will be wonderful raffle prizes as well so bring cash for your purchases.
Tickets are $50 per person
This event is SOLD OUT
NEW RIVER PAST EVENTS
High Country Chef's Showcase
May 25, 2014
The New River Organic Growers hosted a fundraising local food dinner at the River House Country Inn and Restaurant.
Chef Bill Klein, of the River House Country Inn and Restaurant, highlighed the High Country’s Spring Bounty using wild harvested mushrooms and greens, locally grown rhubarb, strawberries, spring lamb, and fresh peas.
High Country Chef's Showcase
April 6, 2014
6 Chefs, 6 Courses: The New River Organic Growers hosted a collaborative dinning local food fundraising dinner at the New Public House and Inn in Blowing Rock, NC. 6 local Chef's came together to create a 6 course meal.
A big thank you to the Chefs who took the time and energy to contribute to this cause:
Chef Michael Foreman, The New Public House
Chef Sam Ratchford, Vidalia
Chef Andrew Long, Mast Farm Inn
Chef Edwin Bloodworth, Gamekeeper
Chef John Dean, G’s at Gideon Ridge
Chef Nate Curtis, Rowland’s at Westglow Spa